Four Ingredient Bagels

Four Ingredient Bagels

Crunchy, salty with a little kick on the outside and soft & fluffy on the inside. All the things a bagel should be and better! Only 4 simple ingredients are needed, not more than 30min including baking them and you have yourself a super delish breakfast addition! I wasn't too sure before making them that it will work out but IT DID. This recipe will now be used in my household frequently and I promise, that the addition of the SPICETUB Avo Smash Mix is EVERYTHING! Enjoy!

4 Ingredient Bagels
4 Ingredient Bagels
Makes 4 bagels | Prep Time 5min | Total Time 30min


1 cup self-raising flour
1 cup plain yoghurt
1 egg
1-2 tsp SPICETUB Avo Smash Mix


Preheat your oven to 180C. Add the flour and yoghurt to a bowl and mix to combine. On a flour dusted surface, cut the dough into four portions. Roll each into long logs, combining the ends to create a circle. Make sure to leave enough room for the hole, so the bagels don't close over the hole. Place on a prepared baking tray. In a small bowl, whisk the egg to create the egg wash. Brush the bagels with the egg wash and sprinkle the SPICETUB Avo Smash Mix. Bake for 25min or until crisp and golden. Let cool completely before enjoying with your favourite bagel spreads!

** If you re-create this dish or any other delicious SPICETUB creations and feel like sharing the love on your socials, don't forget to tag us @spicetub and use the #spicyaction. We draw a winner monthly for some very special prizes! Good luck and happy cooking!
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